Jimmy Doherty’s Recipes

Jimmy has created 3 delicious Sarson’s recipes for everyone to try at home! From classic fish and chips (with a mushy pea twist!) to sticky spare ribs that are perfect for the family, discover the tasty recipes below.

Lots more Sarson’s stuff

The Sarson’s Story

The Sarson’s history started in 1874, when we first started making vinegar. Today, we make six million litres of Sarson’s vinegar every year.

Our history

Pickling Made Easy

From onions to summer vegetables to beetroot, peppers and radishes. Use our guide and be inspired to pickle pretty much anything, right at home in your kitchen.

Make your own pickle