Lunch Recipes

We’ve got lots of special lunch recipes, from light bites to something more hearty. Try our kebabs with pickled cauliflower or make your own delicious rye bread for the best cheddar rarebit you’ve ever had!

Lots more Sarson’s stuff

Pickling Made Easy

From onions to summer vegetables to beetroot, peppers and radishes. Use our guide and be inspired to pickle pretty much anything, right at home in your kitchen.

Make your own pickle

The Sarson’s Range

From delicious pickling blends to classic malt, explore our famous range of malt and distilled vinegars and discover how they can improve your dishes.

Our range