Our Range

From delicious pickling blends to classic malt and NEW Pickle in 15 Min vinegar blend, explore our famous range of malt and distilled vinegars and discover how they can take your dishes to the next level.

Pickle in 15 Min- Lightly Seasoned

Distilled pickling malt vinegar blend lightly seasoned with sugar and salt that pickles food in…

View this product

Distilled Malt Vinegar

Sarson’s Distilled Malt Vinegar has been brewed and matured in vats using a traditional process.

View this product

Worcester Sauce

Traditionally brewed and matured. Rich and spicy Worcester Sauce.

View this product

Browning Sauce

Sarson’s Browning Sauce adds a rich colour to soups and gravies, microwave- cooked meats, cakes…

View this product

Lots more Sarson’s stuff

The Sarson’s Story

The Sarson’s history started in 1874, when we first started making vinegar. Today, we make six million litres of Sarson’s vinegar every year.

Our history

The Malt Process

It’s not easy creating the distinctive Sarson’s flavour. But we’ve been following this technique for the past 200 years and we wouldn’t have it any other way.

Sarson’s craftsmanship