The Malt Process
It’s not easy creating the distinctive Sarson’s flavour. But we’ve been following this technique for the past 200 years and we wouldn’t have it any other way.Sarson’s craftsmanship
Pickling’s never been easier! Simply place your vegetables in our ready-to-use, expertly blended pickling vinegar and leave to develop delicious flavour!
Distilled Barley Malt Vinegar, Natural Spice Flavourings. 6% Acidity. Allergy Advice: For allergens, including cereals containing gluten, please see ingredients in bold.