The Malt Process
It’s not easy creating the distinctive Sarson’s flavour. But we’ve been following this technique for the past 200 years and we wouldn’t have it any other way.Sarson’s craftsmanship
Explore our range of malt vinegars, including distilled and extra strong. Great for using as a base for sauces or marinades, or sprinkling over chips!
Sarson’s Malt Vinegar has been brewed and matured in vats using a traditional process.View this product
Sarson’s Distilled Malt Vinegar has been brewed and matured in vats using a traditional process.View this product