The Malt Process
It’s not easy creating the distinctive Sarson’s flavour. But we’ve been following this technique for the past 200 years and we wouldn’t have it any other way.Sarson’s craftsmanship
Try our sauces! Use our Browning sauce to add a rich, dark colour to gravies and sauces. Our Worcester sauce is perfect for adding flavour to your favourite dishes, including spaghetti Bolognese and stews.