Sarson’s Malt Vinegar has been brewed and matured in vats using a traditional process. It's the perfect partner to be sloshed, doused and splashed on your chips!
Barley Malt Vinegar, Barley Malt Extract. Acidity 5%.
For allergens, including cereals containing gluten, please see ingredients in bold.
250ml, 400ml, 568ml, 5L