Malt Vinegar

Sarson’s Malt Vinegar has been brewed and matured in vats using a traditional process.

Available sizes

250ml, 284ml, 400ml, 568ml, 2L

Ingredients

Barley Malt Vinegar, Barley Malt Extract. Acidity 5% Allergy Advice: For allergens, including cereals containing gluten, please see ingredients in bold.

About
Malt Vinegar

The original. Perfect for sprinkling over chips or flavouring your favourite foods.

Lots more Sarson’s stuff

The Sarson’s Story

The Sarson’s history started in 1874, when we first started making vinegar. Today, we make six million litres of Sarson’s vinegar every year.

Our history

Sarson’s Recipes

From pickling, to marinades, to salsa and chutney recipes, our delicious selection of recipes use the finest ingredients with Sarson’s to lift any meal.

Recipes