The Malt Process
It’s not easy creating the distinctive Sarson’s flavour. But we’ve been following this technique for the past 200 years and we wouldn’t have it any other way.
Sarson’s craftsmanship
Distilled Malt Vinegar
Sarson’s Distilled Malt Vinegar has been brewed and matured in vats using a traditional process.
Available sizes
250mls, 284mls, 568mls, 1.14Ltr
Ingredients
Distilled Malt Vinegar (Barley). For allergens, including cereals containing gluten, please see ingredients in bold.
About
Ideal for bringing out the flavour of your favourite foods and using as a base for sauces or marinades.Things You Can Make
Lots more Sarson’s stuff
The Sarson’s Range
From delicious pickling blends to classic malt, explore our famous range of malt and distilled vinegars and discover how they can improve your dishes.
Our range